2019 Sangiovese

Compared to lighter profiles common in Tuscan wines, our Sangiovese is a bold statement. Blended with 20% Cabernet and integrated with equal parts new (50%) and neutral (50%) French oak over 24 months, our Sangiovese has deep notes of cherry with layers of cedar, espresso, and baking spices. A great balance between Tuscan and Washington wine styles.

• "Best of Class/Gold" by the 2021 Cascadia International Wine Competition